White Hot Spiced Chocolate

Ingredients
3 C. low-fat milk
1/8 t. grated whole nutmeg
1 (3-in) cinnamon stick
1/2 C. premium white chocolate chips
1/2 t. vanilla extract
1/2 C. fat-free whipped topping, thawed
grated whole nutmeg (optional)
Directions
Combine milk, nutmeg, and cinnamon stick in a medium saucepan over medium heat; bring to a simmer, stirring constantly.  Add white chocolate chips, stirring until chips melt.  Remove from heat; stir in vanilla.  Discard cinnamon stick.  Serve with whipped topping.  Sprinkle with additional nutmeg, if desired.
Rating
Tags
Beverages

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