8 oz. (2-1/2 Cups) uncooked rotini
(2) 10 oz. pkgs. Green Giant Frozen Broccoli in Cheese flavored sauce
2 oz. (1/2 Cup) shredded Italian cheese blend
1 tsp. dried Italian seasoning
2 Italian plum tomatoes, thinly sliced
2 Tbsp. shredded fresh Parmesan cheese
1. Heat oven to 350 degrees. Spray 8-inch square or oval glass baking dish, or casserole with non-stick cooking spray. Cook rotini to desired doneness as directed on package. Drain; return to saucepan.
2. Meanwhile cook broccoli as directed on package
3. Add broccoli in cheese sauce, italian cheese blend and 1/2 tsp. of Italian seasoning to rotini; mix well. Arrange tomatoes around edge of dish. Sprinkle with remaining 1/2 tsp. Italian seasoning and parmesan cheese.
4. Bake at 350 degrees for 25-30 minutes until thoroughly heated and bubbly.