1 lb noodles, par boiled 4 eggs 1 pint sour cream 1/2 C. sugar cinnamon 8 oz. cream cheese 1/8 lb. margarine 1 T. vanilla wheat germ
Melt 1/2 stick margarine Blend eggs, sour cream, sugar, cream cheese, and melted margarine Mix par boiled noodles with blended ingredients and put in greased 9x13 inch dish Sprinkle top with wheat germ and cinnamon Refrigerate overnight Bake 350 degrees for 50 minutes
Miscellaneous