1 pound ground turkey 1/2 ground chuck 30 ounces tomato sauce 24 ounces V-8 juice 1/2 cup chopped onion 1/2 cup chopped celery 1 tablespoon chili powder 1 cup chopped green pepper 1 cup chopped mushrooms 1 small jalapeno pepper, chopped -- (optional) 14 ounces stewed tomatoes 1/2 cup uncooked wild rice 2/3 cup brown sugar 14 ounces chili beans 1 ounce chili seasoning mix
Brown ground turkey and ground beef. Drain well. Place all other ingredients in a slow cooker and add the meat. Cook on LOW for 6 to 9 hours. Serve with crackers or cornbread.
Poultry