2 ripe bananas 1 C. sliced Strawberries 1 C. plain fat-free yogurt 1/2 C. sifted powdered sugar 1 t. vanilla extract
Place ingredients in a food processor; process until smooth. Pour into freezer can of an ice cream freezer; freeze according to manufacturers instructions. Spoon into freezer safe container; cover and freeze. Calories: 173, Fat 0.6g, Carbs: 39.6g
Desserts