Honey Roasted Walnuts or Pecans

Ingredients
4 T. Butter
6 T. Honey
1 t. pure vanilla extract
1/4 t. cinnamon
1/8 t. nutmeg
1/8 t. cloves
1/8 t. ginger
1/8 t. cayenne
6 C. whole Walnuts, Pecans, or preferred roasting nuts or mix
Directions
Pre-heat oven to 350.

Combine first 8 ingredients in a small saucepan and heat over low until butter is melted.  Place nuts into a bowl and pour mixture over.  Line a baking sheet with parchment paper (use two baking sheets if small).  Pour nuts evenly over baking sheet. Bake for 15-20 minutes, turning once.

Remove from oven and cool completely.

** Do not use smaller pieces as they will not roast as evenly.  If desired after cooling, break into smaller pieces.
Rating
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Miscellaneous

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